June 6: World Central Kitchen Community Dinner – Benefit for WCK

June 6 | 5 pm | San Juan Island Grange | Friday Harbor | pay what you will
Seating will begin at 5 pm until 8 pm- or when the food runs out.

We will setup long tables to encourage people to get acquainted with each other.
It will be a three course meal with both plant based and meat options available.
Payment is determined by you diners- it’s pay what you will.

Right now, Chef Tim Barrette and I are planning the menu, seeking donated auction items and compiling our volunteer list.
We have a surprise local darling for our auctioneer.

WORLD CENTRAL KITCHEN FEEDS THOUSANDS OF PEOPLE SUFFERING IN AREAS OF CRISIS ALL AROUND THE WORLD.
We want to help.

WCK were mobilized in our state last year in Skagit and Whatcom counties during flooding.

If you have an auction item or service to donate, want to help on the night or if you want to donate food from your garden- rhubarb, flowers, local meat- whatever your special thing is that you have an abundance of, then Call Kate at 360 317 3877.

LET’S DO THIS.